Recipe: Yummy Bacon and Gorgonzola sauce.

Bacon and Gorgonzola sauce.. Gorgonzola Cream Sauce – Creamy Pasta Sauce Recipe with Gorgonzola, Apples, and Walnuts. This week I am making an adult version of Mac N' Cheese using gnocchi! Drain the bacon on a paper towel-lined plate; set aside.

Quickly stir through the spinach to wilt. Drain the pasta and mix with the sauce, then serve. I substituted sharp cheddar for the parm and gorgonzola. You can cook Bacon and Gorgonzola sauce. using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Bacon and Gorgonzola sauce.

1. It’s 200 grams of Bacon (for vegetarian leave the bacon out).
2. Prepare 80 grams of Gorgonzola blue cheese.
3. It’s 50 grams of Butter.
4. It’s 130 ml of Cake flour.
5. It’s 3 tsp of Ground black pepper.
6. You need 1 tsp of Garlic salt.
7. It’s 1 tbsp of Salt.
8. Prepare 600 ml of Full cream milk.

It's creamy, spiked with gorgonzola and bacon, and dancing with a fresh pop of sage… Did I mention there's roasted garlic involved? The sauce makes a really BIG batch, so I've included instructions on how to freeze the leftovers. I typically use cups of sauce for one pound of. You'll add bacon slices, Gorgonzola, mayonnaise and blue cheese dressing.

Bacon and Gorgonzola sauce. instructions

1. Fry the bacon. Let it cool down, then cut it into small pieces. (very small).
2. Melt butter in a medium size pot over medium to high heat. Don't over heat the butter otherwise it will split..
3. Stir in the flour and fry for 30 seconds..
4. Start adding the milk. Add a little bit at a time then stir well to avoid lumps. Repeat this until all the milk is added. If the sauce is really thick you can add more milk. Reduce the heat to a low heat..
5. Bring the sauce to a slow simmer. Crumble the blue cheese and stir..
6. Add the bacon, pepper and salt..
7. Remove from heat and let the sauce cool for 5 minutes, stirring 2-3 times..

You have to try this Bacon Gorgonzola Chicken Salad. It's loaded with chicken, bacon pieces and gorgonzola cheese throughout. Pasta Gorgonzola and Bacon: This is a very fast and easy recipe for a tasty pasta. Cut the Gorgonzola in smaller pieces and add it to the bacon and take it away from the fire. Cook the pasta and mix it with the sauce.

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