How to Cook Perfect Apple Pie
Apple Pie. An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed.
Make a dessert as American as apple pie by serving up, well, the patriotic pie itself. Whether you go for the classic two-crust version or one with a unique twist to surprise your guests, it's hard to beat the. This easy to make and delicious apple pie recipe has a flakey butter crust and tender apple filling that's bursting with flavor and perfectly sweet! You can have Apple Pie using 7 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Apple Pie
- You need 10 oz of sour cream.
- You need 5 oz of cream cheese.
- You need 1 cup of sugar.
- Prepare 3/4 cup of flower.
- Prepare 2 of eggs.
- You need 1 dash of vanilla extract.
- Prepare 7 of red apples.
Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling.
Apple Pie instructions
- 315-320F.
- 1 hr 15 mins.
Use a combination of apples for best flavor, and bake until the. The Best Apple Pie Recipes on Yummly Apple Pie Bars, Classic Apple Pie, Apple Pie. Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving. With its flaky, buttery crust; tart-sweet apples, and wonderful cinnamon-y aroma.
