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  • How to Prepare Perfect Honeyed Chicken

How to Prepare Perfect Honeyed Chicken

Posted on Jul 19th, 2020
by admin
Categories:
  • Top Recipes

Honeyed Chicken. I made this last night; it was a big hit with my boyfriend. I used more honey and pepper flakes, and about half of the soy sauce. This easy recipe for honey chicken is a family favorite!

Honeyed Chicken Serve over a bowl of rice for the perfect meal! No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Honey chicken is a popular Chinese recipe. You can have Honeyed Chicken using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Honeyed Chicken

  1. It’s 3 lbs of chicken drumsticks.
  2. It’s to taste of salt and pepper.
  3. You need 1 cup of honey.
  4. You need 1/2 cup of soy sauce.
  5. You need 2 tablespoons of vegetable oil.
  6. Prepare 2 tablespoons of tomato ketchup.
  7. It’s 2 of garlic cloves, minced.

If you love Chinese food, you will love this simple and delicious dish. The crispy chicken is deep-fried on stove top and glazed in a sweet and savory honey sauce. Similar Recipes Honey Baked Chicken Drumsticks These delicious chicken legs are baked then coated with a honey, brown sugar, and lemon mixture. Not only is this a quick and easy meal to fix and bake, it's also easy on the budget.

Honeyed Chicken instructions

  1. Season chicken with salt and pepper and place in Crockpot..
  2. Combine remaining ingredients and mix well..
  3. Pour the sauce over the chicken..
  4. Cover and cook 4 hours on high or 6-7 hours on low..
  5. The meat will just fall of the bone! Enjoy!.
  6. Bonus: your kitchen will smell amazing!.

Serve these chicken drumsticks with rice, roasted potatoes, or noodles for a wonderful family meal any night of the week. Combine all remaining ingredients except rice; pour over chicken. Honey-drenched chicken dipped in seasoned flour fries up crisp, golden and delicious. Combine the brown sugar, honey, lemon juice, soy sauce, curry powder and remaining butter; pour over chicken. This is a terrific back pocket quick dinner idea for busy nights that's made with pantry staples.

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