Easiest Way to Prepare Appetizing No Bake Chocolate Biscuit Cake
No Bake Chocolate Biscuit Cake. No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms. Chocolaty, rich dessert made with crushed. Turn digestive biscuits & chocolate into this easy homemade dessert!
Chocolaty, rich dessert made with crushed biscuits This chocolate biscuit cake recipe fit perfectly for my new cake ware. Related Posts: No-Bake Chocolate Peanut Butter Bars No-Bake. no bake cake recipes are always easier and less hassle recipes compared to the traditional baked cake recipe. for any biscuit cake recipe, the cream, cocoa powder, sugar and butter using double boil method. later the melted chocolate mixture is mixed with crumbled biscuit pieces and then. No-bake chocolate biscuit cake is a staple in almost every Turkish mother's repertoire. You can cook No Bake Chocolate Biscuit Cake using 8 ingredients and 10 steps. Here is how you achieve it.
Ingredients of No Bake Chocolate Biscuit Cake
- It’s 2 of Pck Biscuits Big packets for batter.
- It’s 2 of Pck Biscuits Small packets for garnish.
- It’s 1 Cup of Cocoa Powder.
- It’s 1 Cup of Sugar Powder.
- You need 1 Cup of Soft Butter 100/150 gm.
- It’s 2/4 of Choice of chocolates.
- Prepare 1 Cup of Dry fruits or Nuts(if u don't like chocolate).
- You need of Any Fruit (if you don't like chocolates).
Turns out, we've all been eating like royalty! This no-bake chocolate biscuit cake tastes similar to Chocolate cake and is a layered cake. This is a recipe which I had seen in my childhood on doordarshan and I still remember an old aunty demonstrating the recipe in one of the cookery shows. Layer butter cookies across the chocolate, but don't let them go up the sides.
No Bake Chocolate Biscuit Cake instructions
- Start with crushing Biscuits in Mixer or Zip lock method or In the same biscuits pack with pressing it, I Have used Parle G & Bournvita Biscuits..
- Add 1 Cup Cocoa Powder (5/6 Tsp) & 1 Cup Sugar Powder (5/6 Tsp).
- Now add 1Cup Soft Butter 100/150 gm, Make sure butter is soft to get Soft batter and less efforts for kneading.
- Start Mixing/Kneading until Soft batter is done, I have added half Cup of soft butter more to make it soft (you can use 1 Cup milk too).
- Take a Moulding Pan or any shape Bowl you have, Grease the base and sides of Pan with butter.
- Transfer half Batter in Pan and spread it in all sides, press it softly,now start adding Chocolates/Nuts/Dry fruits of your choice, now Cover it with the rest of batter.
- As you have made the Cake ready Transfer in Refrigerator For atleast 30 Minutes (depends on type of refrigerator).
- After freezing take it out & with a Butter Knife slightly cut on the sides and transfer on a plate.
- Garnish your Cake with Powder sugar & Cocoa Powder First and then start with sprinkle or any Chocolate or nuts of your choice and the Cake is ready for your Occassion.
The No Bake Chocolate Maria Cookie Cake uses digestive biscuits, which are very popular overseas. Bonus: Another No bake dessert- This No Bake Cheesecake with Berries. My version of this recipe is flavored with rum, a very popular flavor used in. If you don't have the skills to bake a cake yet. Making the no-bake. biscuit cake with. condensed milk.