Recipe: Delicious Peach pork roast

Peach pork roast.

You can cook Peach pork roast using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Peach pork roast

1. You need of brown sugar.
2. Prepare of peaches.
3. You need of jumex peach nectar.
4. Prepare of pork roast.
5. You need of salt.
6. Prepare of black pepper.
7. You need of cavit® moscsto (optional).
8. You need of honey.

Peach pork roast step by step

1. Put roast in crock pot. Cover with peaches, peach nectar, brown sugar, salt, pepper, and honey (Cavit® moscato optional). Cook for 3 hours..
2. Preheat oven to 400°. Pisition a drip pan on bottom rack. Sear roast on middle rack for 30 minutes or until nicely browned..
3. Put remaining sauce in a sauce pan and boil down..
4. Let the meat set for a minimal of 15 minutes..

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