Recipe: Tasty Watermelon radish salad (Healthy)
Watermelon radish salad (Healthy). Slowly add oil, whisking until well incorporated. Add sliced fennel bulb and radishes; toss to coat. If you love radishes, and even if you don't, you have to give this recipe a try.
Watermelon radishes make the prettiest salad, and they taste delicious too, when paired with crisp cucumbers and a light Asian vinaigrette. I honestly thought they were an urban legend. Using a mandolin, with the safety guard on, thinly slice the golden beets and watermelon radish. You can cook Watermelon radish salad (Healthy) using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Watermelon radish salad (Healthy)
- It’s 3 each of watermelon radishes.
- Prepare 1 of lemon.
- Prepare 1 bunch of of kale.
- Prepare 3 each of Swiss chard.
- Prepare 1/4 of purple onion dice.
- Prepare of olive oil.
- It’s of honey.
Chop the chives, slice the tomatoes, and set aside. In a large bowl, mix together arugula and the mixed greens. We chose to make a super simple dressing with just olive oil and balsamic vinegar. After plating the salad, crumble some feta cheese on top.
Watermelon radish salad (Healthy) step by step
- Dice the radish chop up kale and slice the Swiss chard dice the onion.
- Now in a bowl squeeze lemon add honey and then add the oil till it is a vinegrett consistency.
- Now add the dressing and toss and serve.
A watermelon radish is, on first glance, a plain greenish-white root. But slice it open and it reveals a stunning fuchsia interior. They're also known as red-meat or beauty-heart radishes, and you can find seeds at Kitazawa Seed Company (kitazawaseed.com). We love their mild flavor in this simple salad. In a large bowl, whisk the lime juice, fish sauce, sambal oelek and ginger.